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Roundup Wild Blackberry Plus Vine & Brush Killer-05/13/2015
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Vegetation killer.Structure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 202414111 Scottslawn Road
Marysville OH 43041
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Glyphosate, isopropylamine salt 038641-94-0 1.0 No Triclopyr, triethylamine salt 057213-69-1 0.1 No Inert ingredients (unspecified) 999999-00-2 98.9 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :May 13, 2015 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 1 1 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels5.0-.4 -
Warnings
Hazard StatementsNot classified as hazardous.Precautionary StatementsPreventionNot applicable.ResponseNot applicable.StorageNot applicable.Disposal
Not applicable. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Not classified as hazardous.
Potential Health Effects
Eye Contact: Causes moderate but temporary eye irritation.
Skin Contact: Not expected to produce significant adverse effects when recommended use instructions are followed.
Inhalation: Not expected to produce significant adverse effects when recommended use instructions are followed.
Ingestion: Not expected to produce significant adverse effects when recommended use instructions are followed. -
Chronic health effects
From SDS:
No information provided. -
Carcinogenicity
Not carcinogenic in rats or mice.
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Handling information
Avoid contact with eyes. Avoid breathing vapour or mist. When using do not eat, drink or smoke. Wash hands thoroughly after handling or contact. Wash contaminated clothing before re-use. Thoroughly clean equipment after use. Do not contaminate drains, sewers and water ways when disposing of equipment rinse water. Keep out of reach of children. Keep away from food, drink and animal feed. Keep container tightly closed in a cool, well-ventilated place. Keep only in the original container. Partial crystallization may occur on prolonged storage below the minimum storage temperature. If frozen, place in warm room and shake frequently to put back into solution.
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Disposal information
Keep out of drains, sewers, ditches and water ways. Recycle if appropriate facilities/equipment available. Follow all local/regional/national/international regulations. Burn in special, controlled high temperature incinerator. Emptied containers retain vapour and product residue. Observe all labeled safeguards until container is cleaned, reconditioned or destroyed. Empty packaging completely. Triple or pressure rinse empty containers. Do NOT contaminate water when disposing of rinse waters. Ensure packaging cannot be reused. Do NOT re- use containers. Store for collection by approved waste disposal service. Recycle if appropriate facilities/equipment available. Follow all local/regional/national/international regulations.
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California Prop. 65 Warning
No information provided.
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First Aid
Eye Contact: If in eyes, hold eye open and rinse slowly and gently for 15-20 minutes. Remove contact lenses, if present, after first 5 minutes, then continue rinsing. Call a poison control center or doctor for treatment advice.Skin Contact: Take off contaminated clothing. Rinse skin immediately with plenty of water for 15-20 minutes. Call a poison control center or doctor for treatment advice.Inhalation: If inhaled, move person to fresh air. If person is not breathing, call emergency number or ambulance, then give artificial respiration, preferably mouth-to mouth, if possible. Call a poison control center or doctor for treatment advice.Ingestion: Call poison control center or doctor immediately for treatment advice. Have person sip a glass of water if able to swallow. Do not induce vomiting unless told to do so by the poison center or doctor. Do not give anything by mouth to an unconscious personNotes to Physician: This product is not an inhibitor of cholinesterase. Treatment with atropine and oximes is not indicated.
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UN Global Harmonization Classification